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Food is, for all its beauty, essentially fleeting — and plants nearly equally so. While food plants can be described and discussed, they cannot be captured. Yet the visual media, even without the capacity to convey taste, can remarkably evoke the pleasures and problems of eating, at the same time locating food practices within cultural and historical contexts. Below we review some films which succeed in bringing the table to the screen.
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Revised 6 Jun 2005