Wrap up staining exercises from last week.

Experiments to demonstrate the inhibition of microbial growth by antibiotics, spices, chemical and physical agents (m140.8.1) - Handouts pgs. 92

Lecture on the Control of Microorganisms(m140.8.2) - Handouts pgs. 98

Natural products commonly used as antiseptics and disinfectants(m140.8.3) - Handouts pg. 104

Abstract describing the use of H₂O₂ as a mouthwash (m140.8.4) - Handouts pg 126

---

TORTORA ET.AL.:

• Chapter 7, “The Control of Microbial Growth”, the whole chapter;
• Chapter 8, read about “Mutagens”, pgs.226-228;
• Chapter 20, “Anti-microbial Drugs”, the whole chapter.

LEBOFFE and PIERCE:

• Antibiotic Sensitivity testing: pgs. 223-225.
• Ultraviolet Radiation: pg. 114.

Go back one week

Go forward one week

Go to the top of the Readings and Assignments